Black foodways (Other Keyword)

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Radicalizing African Diasporic Foodways When Academia is Not Enough (2018)
DOCUMENT Citation Only Peggy Brunache.

The process of globalization and migration of Africans and African descent communities has made soul food and other African diasporic foodways very popular in Britain. The mass consumption of music and movies, and even fast food that celebrate these culinary traditions is creating a false sense of historical and culture knowledge. Furthermore, archaeology that centers on the legacy of transatlantic slave trade is still a highly marginalized area of study in British academia. Thus, an...