Archaeology of Slavery (Other Keyword)

1-2 (2 Records)

African-American Foodways at Early American Plantations: A Comparative Zooarchaeology of Monticello and Montpelier (2020)
DOCUMENT Citation Only Niki J. Bavar. Barnet Pavao-Zuckerman. Scott (1,2) Oliver.

This is an abstract from the session entitled "Plantation Archaeology as Slow Archaeology" , at the 2020 annual meeting of the Society for Historical Archaeology. Several decades of zooarchaeological research at Thomas Jefferson’s Monticello and James Madison’s Montpelier provide an opportunity to compare the food experiences of the enslaved communities at these Virginia Piedmont plantations. These observations are key to understanding the African-American roots of American cuisine. In this...


Trash is Treasure: Understanding the Enslaved Landscape in Southern Maryland through Artifact Distribution (2018)
DOCUMENT Citation Only Katelyn Kean.

This research will present the findings of an archaeological evaluation focusing on the manipulation of the enslaved landscape throughout Southern Maryland in the 18th and 19th centuries. By analyzing the landscape of slave quarters at Bowens Road II (18CV151) and Smith’s St. Leonard’s (18CV91) more information of Maryland’s plantation landscape can be understood and compared throughout the Middle-Atlantic region. An analysis of artifact distribution focusing on several artifact types throughout...