Zooarchaeology (Other Keyword)
476-500 (1,356 Records)
Globally, fish are recovered from archaeological contexts, but often a thorough analysis for how fish were processed is often overlooked due to time constraints or a lack of attention paid when examining a faunal assemblage. While the butchering of medium to large mammals is often undertaken as part of a zooarchaeological analysis, fish bones are often ignored or cut marks missed. This can be due to a variety of factors, including limited time and varying levels of expertise. This project...
Fish heads that turn heads: catfish from Cabeçuda shell mound (2015)
Zooarchaeological analysis of the Cabeçuda shell mound identified a number of Ariidae (Genidens barbus, G. genidens) neurocrania with exceptional preservation. This site is a large mound located in southern Brazil, and the faunal collection was sampled during archaeological interventions done in the 1950s. Generally, Ariidae specimens are a common find in Brazilian shell mounds. However, Cabeçuda is the only site that presents elements with this level of preservation. Catfish neurocrania are...
The fish of Fort Morris: A GIS-based study of human-environment interaction during the American Revolutionary War (2017)
Situated at the mouth of the Medway River in coastal Georgia, Fort Morris provided protection for the bustling port city of Sunbury. During the Revolutionary War the fort was first controlled by American forces and later by the British, and while the fort’s history is well-known in local lore archaeological analyses are shedding new light on everyday life at the site. This paper draws on the identification of fish bones to provide an inventory of the fish taxa consumed by soldiers at the fort on...
Fish, Fishing, and Ecological Resilience along the Big Sur Coast of California (2024)
This is an abstract from the "Interdisciplinary Approaches in Zooarchaeology: Addressing Big Questions with Ancient Animals" session, at the 89th annual meeting of the Society for American Archaeology. Along the Big Sur coastline, the Salinan and Esselen relied on a relatively consistent repertoire of small and medium-bodied fish species for at least 6,000 years. Decades of systematic excavations have identified the importance of fish, although we are still gathering data on temporal and...
A Fish-Focused Menu: An Interdisciplinary Reconstruction of Precontact (1792 CE) Tsleil-Waututh Diets (2024)
This is an abstract from the "Cultivating Food, Land, and Communities" session, at the 89th annual meeting of the Society for American Archaeology. Food is more than simply fuel; it is one of the most significant ways in which humans connect with each other, within and across communities, and to their environments and homelands. This research is grounded at təmtəmíxʷtən, a large ancestral village site in what is now known as Burrard Inlet, British Columbia, Canada, in the traditional,...
The Fisherfolk of the Two Late Archaic Shell Rings on St. Catherines Island: Similarities and Differences in Contemporaneous Coastal Economies (2015)
Late Archaic (2250-1800 cal B.C.) shell rings, found along the Atlantic coast of the southeastern United States, are large, ring-like structures composed of shell. Sometimes shell rings are complexes with two or more rings in close proximity, while others are singular rings. Rarely are two rings found on an island system without the rings forming a complex. Two shell rings on St. Catherines Island, GA, have been documented and excavated on opposite sides of the island and do not form a complex....
Fishing at the Beach: The Great Neck Site and an Examination of Subsistence Strategies on the Chesapeake Bay (2018)
Excavations conducted in 2015-2016 at the Great Neck site (44VB7) in Virginia Beach yielded evidence of a Middle Woodland occupation dating to AD 400. Located on Wolfsnare Creek approximately one mile from the Chesapeake Bay, the site contained a postmold pattern from a small structure, many small and shallow basin-shaped features, and several large pit features. Two of the larger pit features exhibited excellent bone preservation and were densely filled with a mix of aquatic and terrestrial...
Fishing Practices and Effective Seasons: An Evaluation of Zooarchaeological-Based Seasonality Studies in the Lower Suwannee Region of Florida (2016)
This paper critically evaluates the concept of seasons as utilized in zooarchaeological studies of coastal settlements. The project aims to show that "seasons," as a matter of perception, emerge from interplay between natural processes and human practices. Because processes and practices vary geographically and historically, effective seasons are contingent on local circumstances and histories. This paper presents methods for utilizing data on present-day fish populations in the Lower Suwannee...
Fishing with Dogs: Canine Contributions to Andean Maritime Communities (2023)
This is an abstract from the "If Animals Could Speak: Negotiating Relational Dynamics between Humans and Animals" session, at the 88th annual meeting of the Society for American Archaeology. Dogs played many roles within prehispanic Andean societies, including companions, hunting and herding partners, guardians, sacrifices, and mortuary offerings. Their role within maritime communities however remains surprisingly understudied, particularly considering the importance of maritime adaptations...
Fishing, Shellfish Collecting, Hunting and Planting from Late Preceramic to Initial Period: A Case Study from Huaca Nagea, Viru, North Coast of Peru (2018)
By studying fauna and botanic remains unearthed from Huaca Negra Archaeological Project, this presentation seeks to understand subsistence system and daily life in Late Preceramic Period, and how it might have changed in later Initial Period. Huaca Negra is a fishing village located in the northwest of the Virú Valley and is 1.2 kilometers from the current shoreline. The site was occupied between 5,000-3,200 CalBP, from Late Preceramic Period to Initial Period, which witnessed the transitions...
A Fishy Study on Site Aggregation and Construction at Florida’s Crystal River (8CI1) and Roberts Island (8CI40 and 41) Sites (2018)
Fishing economies are often described as a principal form of subsistence for prehistoric Florida communities. However, seasonality analyses on fish remains, which have the potential to reveal patterns pertaining to population aggregations and the pace of construction projects, are generally underutilized. This research uses marginal increment analysis of otoliths (fish ear-stones) to investigate whether seasonal deposition events were taking place at two Woodland period sites: the Crystal River...
Five Pounds Beef, Five Pounds Poi, and One Gallon Milk: Archaeological and Social Implications of Employee Meat Allowances on Hawaiʻi's Parker Ranch (2017)
During a recent contract project on Hawaiʻi Island’s Parker Ranch, ASM Affiliates recorded the ranch’s former slaughterhouse and interviewed several former ranch employees who had been involved in slaughtering and butchering the ranch's beef. Our discussions with them included descriptions of a beef allowance provided by Parker Ranch to its employees, a practice one of many ways the ranch took care of its own. Because the allowance was limited to specific cuts of meat, we analyized faunal...
Flying Colors: Local and Non-local Birds in Chaco Canyon Archaeological Sites (2019)
This is an abstract from the "Coloring the World: People and Colors in Southwestern Archaeology" session, at the 84th annual meeting of the Society for American Archaeology. Bird species found in archaeological contexts throughout Chaco Canyon, New Mexico, include a range of local and non-local birds, as well as game and non-game birds. We analyzed the set of 5,350 identified bird bones and compared species composition to the local and regional avifaunas that we expect to have occurred ~1000...
Focal-Diffuse Model: An Evolutionary Perspective On the Prehistoric Cultural Adaptations of the Eastern United States (1976)
This resource is a citation record only, the Center for Digital Antiquity does not have a copy of this document. The information in this record has been migrated into tDAR from the National Archaeological Database Reports Module (NADB-R) and updated. Most NADB-R records consist of a document citation and other metadata but do not have the documents themselves uploaded. If you have a digital copy of the document and would like to have it curated in tDAR, please contact us at comments@tdar.org.
Following Human-Cattle Assemblage Itineraries: A Non-anthropocentric Perspective on Past Human-Animal Interactions (2023)
This is an abstract from the "Multispecies Frameworks in Archaeological Interpretation: Human-Nonhuman Interactions in the Past, Part I" session, at the 88th annual meeting of the Society for American Archaeology. Conventional zooarchaeological approaches to the human-animal relationship often offer an anthropocentric perspective where animals mainly serve to fulfill human needs, whether material or symbolic. To address this issue, I propose a decentered model that I applied to the study of...
Food and Fortitude: A Story of Life within Presidio San Sabá as Told through Zooarchaeological Analysis (2023)
This is an abstract from the "SAA 2023: Individual Abstracts" session, at the 88th annual meeting of the Society for American Archaeology. Presidio San Sabá was the largest military outpost in the Texas region during the mid-eighteenth century. This research project is a continuation of Dr. Fradkin and Dr. Walters’s previous faunal analysis conducted on a portion of the site’s assemblage. This inquiry will focus on comparing the areas within the interior plaza to provide insight into dietary...
Food and Fortitude: A Story of Life Within Presidio San Sabá as Told Through Zooarchaeological Analysis (2024)
This is an abstract from the "SAA 2024: Individual Abstracts" session, at the 89th annual meeting of the Society for American Archaeology. Presidio San Sabá was the largest military outpost in the Texas region during the mid-eighteenth century. This research project is a continuation of Arlene Fradkin, and Tamra Walters’ previous faunal analysis conducted on a portion of the site’s assemblage. This inquiry will focus on comparing the areas within the interior plaza to provide insight into...
Food as Freedom: Examining Afro-Indigenous Foodways at the Late-Eighteenth to Early-Nineteenth Century Seneca Boston-Florence Higginbotham House, Nantucket, Massachusetts (2024)
This is an abstract from the "SAA 2024: Individual Abstracts" session, at the 89th annual meeting of the Society for American Archaeology. In the face of white settler-colonialism and objection to the forces of anti-Black racism in the eighteenth century, Nantucket’s New Guinea community formed as a racially diverse group of Africans, African Americans, Native Americans, and Pacific Islanders. Central to this community was formerly enslaved Seneca Boston and his Afro-Indigenous family....
Food Consumption and Animal Exploitation at Minaspata, Cuzco, Peru (2016)
Minaspata, a site located in the Cuzco Valley of the south-central Peruvian Andes, contains evidence of occupation spanning continuously from the Early Horizon through the end of the Inca Empire. In 2013, several units were excavated in order to better understand the social transformations which occurred in local populations due to colonial practices, focusing primarily on the early consolidation of the Inca heartland during the early Late Horizon (AD 1400-1532). Analysis of the faunal remains...
Food for Thought: Comparing Diets of Enslaved People on Southern Plantations through Preliminary Faunal Analysis (2015)
Extensive excavation at Kingsley Plantation (within the Timucuan Ecological and Historical Preserve National Park in Jacksonville, Florida) has yielded a wealth of data through which to interpret the lifeways of enslaved Africans who lived and worked there between 1814 and the Civil War. Located on Fort George Island, Kingsley Plantation offered an environment rich in terrestrial as well as estuarine faunal resources. Through preliminary analysis of faunal samples collected from cabin...
Food for thought: Exploring the Cultural and Ecological Significance of Greater Antillean Fisheries (2024)
This is an abstract from the "SAA 2024: Individual Abstracts" session, at the 89th annual meeting of the Society for American Archaeology. The Greater Antilles is an archipelago of islands in the Northern Caribbean (e.g., Cuba, Jamaica, Hispaniola, Puerto Rico, and the U.S. Virgin Islands). These islands are host to a melting pot of unique cultural identities and ecological biodiversity. It is well known that the long-term harvest of marine fishes greatly shaped human cultures and marine...
Food from the Hinterlands: Integrated Faunal and Archaeobotanical Studies at a Classical Emporion, Thrace (2015)
The movement of goods, information, and people across the Classical world has been a subject of intense archaeological investigation for over a century. Established trading outposts, known as Greek emporia, contained a multitude of cultural elements from indigenous communities, Classical Greece, the eastern Aegean, and beyond. The ongoing excavation of a coastal site in northern Greece as part of the Molyvoti Thrace Archaeological Project has revealed a Classical Greek settlement dating to the...
Food in Antiquity: a Survey of the Diet of Early Peoples. Ancient Peoples and Places (1969)
This resource is a citation record only, the Center for Digital Antiquity does not have a copy of this document. The information in this record has been migrated into tDAR from the National Archaeological Database Reports Module (NADB-R) and updated. Most NADB-R records consist of a document citation and other metadata but do not have the documents themselves uploaded. If you have a digital copy of the document and would like to have it curated in tDAR, please contact us at comments@tdar.org.
Food preparation and status: ch’arki versus roasting at Chavin de Huantar (2016)
Based on the chronicles and ethnohistorical documents, the consumption of (more) camelid meat has been linked to groups of high status or rank in the Andes. However, were all camelid dishes created equal? At the site of Chavin de Huantar, previous (Miller and Burger 1995) and recent zooarchaeological investigations provide evidence for the consumption of ch’arki (traditional way to dry meat on the bone) and the consumption of roasted meat in different areas. Can the particular preparation of...
Food, trade, and connection in two 19th-century Chinese diaspora sites in the American West (2024)
This is an abstract from the session entitled "In the Sticks but Not in the Weeds: Diversity, Remembrance, and the Forging of the Rural American West", at the 2024 annual meeting of the Society for Historical Archaeology. Chinese migrants were integral to creating the American West, including building much of the Transcontinental Railroad and playing critical roles in early agricultural, mining, and fishing industries. These efforts created numerous rural Chinese communities in the American...