corn (Other Keyword)

DOCUMENT Full-Text William J. Litzinger.

The Environmental Studies crew supervised recovery of paleobotanical samples at seven sites in the Dolores Project area during the first field season. Work was begun on initial characterization of the project area environment and site catchment analysis. Identification of macrobotanical samples was undertaken and water separation of bulk soil samples was begun. Charred corn (Zea mays) fragments represent the major type of macrobotanical remains identified from these sites. Juniperus, Pinus,...

DOCUMENT Full-Text Rita Shuster.

Remains of corn, beans and squash recovered from prehistoric sites excavated in the Dolores Project area indicate that the Anasazi were successfully farming the area. To help answer questions about prehistoric farming practices, experimental gardens were planted in the project area in 1979 and 1980. These gardens were closely monitored and various experiments with different crops were conducted. Resultant yields from the gardens indicate that despite problems of low rainfall, insects, and a...

DOCUMENT Full-Text Carolyn Raffensperger.

This study examines changes in the food processing tool kit among the northern Anasazi during the period A.D. 650-900. It is assumed that, during this period, the Anasazi were gradually increasing their use of corn and decreasing their use of nondomesticated or gathered plants. Corresponding changes in the Anasazi tool kit are hypothesized. First, corn grinding tools are expected to have become more efficient, indicating specialization in the corn grinding task, and second, the total food...

DOCUMENT Citation Only Meghann N. Boyer.

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DOCUMENT Citation Only R. Mishler.

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DOCUMENT Citation Only W. J. Gossett.

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DOCUMENT Citation Only R. Mishler.

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DOCUMENT Citation Only C. W. Gossett.

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DOCUMENT Full-Text A. Dudley Gardner. Barbara Clarke.

Recent work in Wyoming, Utah, and Colorado is demonstrating the extent of maize agricultural may be extended into the canyons of the Green River. This paper will look at how the Fremont utilized plant resources along their northern frontier to extend their occupation northward. We will synthesize the results of recent excavations and surveys to explain the nature ofFremont agriculture north of the Gates of Ladore on the Green River.

DOCUMENT Citation Only Brian W. Hatoff.

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DOCUMENT Citation Only W. J. Gossett.

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DOCUMENT Citation Only W. J. Gossett.

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DOCUMENT Citation Only W. J. Gossett.

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DOCUMENT Citation Only John Witthoft.

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DOCUMENT Citation Only John R. Swanton.

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DOCUMENT Citation Only Anonymous.

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DOCUMENT Citation Only R. Mishler.

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DOCUMENT Citation Only R. Mishler.

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DOCUMENT Citation Only Meta F. Janowitz.

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DOCUMENT Citation Only Leonard W. Blake. Hugh C. Cutler.

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DOCUMENT Citation Only C. W. Gossett.

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DOCUMENT Citation Only James D. Wilde. D. E. Newman. A. E. Godfrey.

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DOCUMENT Citation Only J. N. Young.

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DOCUMENT Citation Only Richard R. Drass.

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DOCUMENT Citation Only Richard R. Drass.

This resource is a citation record only, the Center for Digital Antiquity does not have a copy of this document. The information in this record has been migrated into tDAR from the National Archaeological Database Reports Module (NADB-R) and updated. Most NADB-R records consist of a document citation and other metadata but do not have the documents themselves uploaded. If you have a digital copy of the document and would like to have it curated in tDAR, please contact us at comments@tdar.org.