A.D. 1810- 1830 (Temporal Keyword)
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Slave Foodways at James Madison’s Montpelier A.D. 1810- 1830 (2015)
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Based primarily on similarities in occupation, the enslaved population at Montpelier formed distinct enclaves within the plantation, both spatially and within the hierarchy of the operation of the plantation. While food rations at Montpelier were nominally the same for each of these groups, position within the plantation hierarchy created differing opportunity to supplement those rations through access to both the Madison’s themselves and to the means to acquire wild game. Zooarchaeological...