Diet and Foodways of Eighteenth Century Spanish St. Augustine: in Spanish St. the Archaeology of a Colonial Creole Community

Author(s): Elizabeth J. Reitz; Stephen L. Cumbaa

Year: 1983

Summary

This resource is a citation record only, the Center for Digital Antiquity does not have a copy of this document. The information in this record has been migrated into tDAR from the National Archaeological Database Reports Module (NADB-R) and updated. Most NADB-R records consist of a document citation and other metadata but do not have the documents themselves uploaded.

If you have a digital copy of the document and would like to have it curated in tDAR, please contact us at comments@tdar.org.

Cite this Record

Diet and Foodways of Eighteenth Century Spanish St. Augustine: in Spanish St. the Archaeology of a Colonial Creole Community. Elizabeth J. Reitz, Stephen L. Cumbaa. New York, NY: Academic Press. 1983 ( tDAR id: 154929)

This Resource is Part of the Following Collections

Spatial Coverage

min long: -81.69; min lat: 29.622 ; max long: -81.151; max lat: 30.253 ;

Record Identifiers

NADB document id number(s): 355038

NADB citation id number(s): 000000049783