Meat, Bones and Colonists: An Archaeological Perspective on Diet in the 17th Century Chesapeake
Author(s): Henry M. Miller
Year: 1984
Summary
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Cite this Record
Meat, Bones and Colonists: An Archaeological Perspective on Diet in the 17th Century Chesapeake. Henry M. Miller. Presented at The Conference, Maryland, A Product of Two Worlds, St. Mary's City, Maryland. 1984 ( tDAR id: 174053)
Keywords
Investigation Types
Collections Research
General
Faunal Analysis
Geographic Keywords
24037 (Fips Code)
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51095 (Fips Code)
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51193 (Fips Code)
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51199 (Fips Code)
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51800 (Fips Code)
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James City (County)
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James River
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Maryland (State / Territory)
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North America (Continent)
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Potomac River
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St. Mary's (County)
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Suffolk (County)
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United States of America (Country)
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Virginia (State / Territory)
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Westmoreland (County)
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York (County)
Spatial Coverage
min long: -77.065; min lat: 36.55 ; max long: -76.136; max lat: 38.514 ;
Record Identifiers
NADB document id number(s): 4865
NADB citation id number(s): 000000081274