Warm Springs Cultural Resources Study Indian Food Program, Native American Food Service Program at Lake Sonoma, Interpretive Component

Author(s): Vera-Mae Fredrickson

Year: 1978

Summary

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Cite this Record

Warm Springs Cultural Resources Study Indian Food Program, Native American Food Service Program at Lake Sonoma, Interpretive Component. Vera-Mae Fredrickson. 1978 ( tDAR id: 190794)

This Resource is Part of the Following Collections

Keywords

Culture
Lake Sonoma Native Americans

General
Cultural Resource • Cultural Resources Management Plan • Indian Food Program • Native American • Native American Resources • Warm Springs Study

Geographic Keywords
06097 (Fips Code) • California (State / Territory) • North America (Continent) • Sonoma (County) • United States of America (Country)

Spatial Coverage

min long: -123.633; min lat: 38.073 ; max long: -122.347; max lat: 38.853 ;

Individual & Institutional Roles

Sponsor(s): U.S. Army Corps of Engineers, San Francisco District

Prepared By(s): Vera-Mae Fredrickson

Record Identifiers

NADB document id number(s): 1040565

NADB citation id number(s): 000000012964

Notes

General Note: Contract number: DACWO7-78-C-0043

General Note: Sent from: Vera-Mae Fredrickson

General Note: Submitted to: U.S. Army Corps of Engineers, San Francisco District