Formveränderungen von Getreidekörnern beim Verkohlen
Author(s): Maria Hopf
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Formveränderungen von Getreidekörnern beim Verkohlen. Maria Hopf. Berichte der Deutschen Botanischen Gesellschaft. 68 (4): 191-193. 1955 ( tDAR id: 415636)
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ExArc Id(s): 1889
Rights & Attribution: The information in this record was originally compiled by Dr. Roeland Paardekooper, EXARC Director.