Cultural Resources Report of Tyson Foods Proposed Swine Production Facility, Phase I Environmental Audit, Hughes County, Oklahoma

Author(s): Rain Vehik

Year: 1994

Summary

This resource is a citation record only, the Center for Digital Antiquity does not have a copy of this document. The information in this record has been migrated into tDAR from the National Archaeological Database Reports Module (NADB-R) and updated. Most NADB-R records consist of a document citation and other metadata but do not have the documents themselves uploaded.

If you have a digital copy of the document and would like to have it curated in tDAR, please contact us at comments@tdar.org.

Cite this Record

Cultural Resources Report of Tyson Foods Proposed Swine Production Facility, Phase I Environmental Audit, Hughes County, Oklahoma. Rain Vehik. 1994 ( tDAR id: 98481)

This Resource is Part of the Following Collections

Keywords

Investigation Types
Reconnaissance / Survey

General
Cultural Resource • Tyson Foods Swine Facility

Geographic Keywords
40063 (Fips Code) • Hughes (County) • North America (Continent) • Oklahoma (State / Territory) • United States of America (Country)

Spatial Coverage

min long: -96.492; min lat: 34.767 ; max long: -95.981; max lat: 35.29 ;

Individual & Institutional Roles

Sponsor(s): Environmental Protection Agency; EPA

Prepared By(s): EPA

Record Identifiers

NADB document id number(s): 802324

NADB citation id number(s): 000000185929

Notes

General Note: Sent from: EPA

General Note: Submitted to: EPA