Baking bread in a reconstructed bread oven of the Late Iron Age
Author(s): Ieva Pigozne-Brinkmane; Rüdiger Kelm; Roeland P Paardekooper; Hana Dohnálková; J. Kateřina Dvořáková
Year: 2005
Summary
This resource is a citation record only, the Center for Digital Antiquity does not have a copy of this document. The information in this record has been migrated into tDAR from the EXARC Bibliography, originally compiled by Roeland Paardekooper, and updated. Most of these records consist of a document citation and other metadata but do not have the documents themselves uploaded.
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Cite this Record
Baking bread in a reconstructed bread oven of the Late Iron Age. Ieva Pigozne-Brinkmane, Rüdiger Kelm, Roeland P Paardekooper, Hana Dohnálková, J. Kateřina Dvořáková. euroREA: (Re)construction and Experiment in Archaeology – European Platform. 2: 79-84. 2005 ( tDAR id: 417007)
Keywords
General
bread
•
oven or kiln
Geographic Keywords
Latvia
Temporal Keywords
Iron Age
Spatial Coverage
min long: 21.052; min lat: 55.675 ; max long: 28.236; max lat: 58.083 ;
Individual & Institutional Roles
Contact(s): EXARC Experimental Archaeology Collection Manager
Record Identifiers
ExArc Id(s): 3263
Notes
Rights & Attribution: The information in this record was originally compiled by Dr. Roeland Paardekooper, EXARC Director.