The Everyday of the Hominy Foodway: Changing Lifeways During Early Moundville
Author(s): Rachel Briggs
Year: 2016
Summary
Between A.D. 1120-1260 in the Black Warrior River valley of west-central Alabama, a Mississippian identity first began to take shape that ultimately led to the materialization of the civic-ceremonial center of Moundville. While traditional models hold that feasting played an important role in this process, in this presentation, I propose that the adoption of an ancestral hominy foodway during this formative period restructured everyday household activities, seasonal procurement strategies, and other lifeways, many of which are hallmarks of the Mississippian expression made manifest throughout Moundville's history. To demonstrate this, I draw principally on the results of an experimental archaeological component designed to articulate the everyday experience of hominy making by utilizing replica materials, as well as the results from a recent ceramic analysis of Late Woodland and Early Mississippian sites within the Black Warrior River valley.
Cite this Record
The Everyday of the Hominy Foodway: Changing Lifeways During Early Moundville. Rachel Briggs. Presented at The 81st Annual Meeting of the Society for American Archaeology, Orlando, Florida. 2016 ( tDAR id: 404714)
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Keywords
General
Experimental Archaeology
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Foodways
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Mississippian
Geographic Keywords
North America - Southeast
Spatial Coverage
min long: -91.274; min lat: 24.847 ; max long: -72.642; max lat: 36.386 ;