Portuguese olive jars. Production and distribution
Author(s): Ricardo C Silva; Tânia M Casimiro; Sarah Newstead
Year: 2018
Summary
For many years, archaeologists believed that the type of jar known as an 'olive jar' was exclusively made in Southern Spain. The possibility that Portuguese kilns also produced these jars was not considered, despite these botijas, being frequent references in Portuguese documents, particularly in reference to ships' cargos.
Until recently only a few olive jar sherds had been recovered in Portugal and, although we suspected a possible production due to the similarities between some olive jar fabrics and known Portuguese productions, the evidence was not sufficient. However, a collection found in Aveiro, Portugal may shed some light into the distinction between Portuguese and Spanish jars. Although these were not found within a kiln site, their physical characteristics suggest that they were local production wastage. This paper aims to present information about these and other olive jars possibly produced in Portugal and provide an overview about their global distribution and use.
Cite this Record
Portuguese olive jars. Production and distribution. Ricardo C Silva, Tânia M Casimiro, Sarah Newstead. Presented at Society for Historical Archaeology, New Orleans, Louisiana. 2018 ( tDAR id: 441613)
This Resource is Part of the Following Collections
Keywords
General
Distribution
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Olive jars
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Production
Geographic Keywords
PORTUGAL
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Western Europe
Temporal Keywords
17th Century
Spatial Coverage
min long: -28.549; min lat: 32.638 ; max long: -6.19; max lat: 42.151 ;
Individual & Institutional Roles
Contact(s): Society for Historical Archaeology
Record Identifiers
PaperId(s): 613